Executive Sous Chef job – Washington, DC area

NEW Italian trattoria and wine bar, 140 seats
in freestanding Italian restaurant at hotel located in Maryland, between Baltimore and Annapolis, near Washington, DC
base salary $60-65K + benefits
2 Executive Sous chef job positions open here
You MUST HAVE ITALIAN RESTAURANT EXPERIENCE to be considered for this job
reports to Area Executive Chef located at other restaurant in same hotel
owners are a diverse restaurant group from New York City
picture is from the hotel lobby

TO APPLY eMail Resume to HOSPITALITY EXECUTIVE Italian Chef recruiter Modris Reinbergs Tel. 310-691-2586 modris@gmail.com

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end of Executive Sous Chef job fine dining in free standing MD Maryland Italian cuisine restaurant, Washington, DC area.

Executive Sous Chef job Italian restaurant DC area