Chef de Cuisine job farm to table CA wine country restaurant

Chef de Cuisine Job California farm to table restaurant in wine country

  • Chef de Cuisine with opening experience
  • suits Sous Chef ready for promotion
  • salary to $60+  bonus
  • this is a Farm to Table restaurant
  • you must have minimum of 2 years management experience
  • Farm to Table experience is a MUST
  • location California wine country
  • new location will do $3m and 300 covers a night
  • reports to multi unit Executive Chef
  • URGENT
  • prior to hire you will need to put on a Farm to Table tasting for 6 to 8 people and provide a costing

To APPLY eMail your Resume to ONLY ONE OF: California F&B restaurant Recruiter Emmanuel Plaza emmanuelsplaza@gmail.com Tel. 312-940-3808, or California Wine Country Chef recruiter Guada Costillas guada.costillas@gmail.com or, Farm to Table Chef recruiter Modris Reinbergs modris@gmail.com Mobile 310-691-2586

For MORE Chef jobs join our F&B jobs Group on LinkedIN – more than 94,000 members

For MORE Chef jobs in California join our California Chef and Hospitality jobs group on LinkedIN.

To be notified of new jobs Follow our Company page on LinkedIN.

Follow our website: http://hospitalityexecutive.com

end of Chef de Cuisine job California wine country farm to table restaurant.